Description
Cassava chips, are delicious, crispy, and authentic snacks that will accompany you anytime. Accompany you during a soccer match, for your afternoon tea time, for your leisure time, or during your work time. Cassava Chip offers you the crispiness of cassava tasty chips, thinly sliced to bring the best crispiness, packed with a variety of flavors, from spicy chili, barbeque, original, and many more.
If you are looking for the best, organic, and delicious cassava chip, you have come to the right place. We are one of the best suppliers of organic cassava chip, based in Indonesia. Our chips are made from organic cassava, supplied by many local farmers. It has grown with the conventional method of farming, without too much pesticide, so it is guaranteed organic, healthy, and authentic chips.
We offer our customers with freshest, and most delicious Indonesian cassava chip, with a variety of flavors. Our products are available all across the globe, so for inquiries, and purchases, you can contact us in our official website. See also our other products here, from baked tapioca chips, baked cassava chip, and many more.
Organic Indonesian Cassava Chips
Our organic cassava chip was made from the freshest ingredients. It is supplied with local farmers’ efforts, ensuring you have the most organic, and freshest ingredients. Our dedicated quality checker and production team ensure that cassava will be made into chips with the best care, and hand-made quality. We make sure that our cassava chip will have the freshest, and best flavor, perfect for your crispy satisfaction.
From Indonesian Cassava Farmer with Love
Cassava is a starchy tuber cultivated in many parts of the world, especially in tropical countries like Indonesia, Malaysia, the Philippines, West Africa, India, and South America. It is a hardy plant that requires less intensive labor, requires less water than other crops, as such become a staple food for many developing countries in Africa.
Cassava chips are snacks made from thinly sliced cassava that has been deep-fried in hot oil. It is a simple yet delicious snack, that can also be added with some flavoring to pack more punch, like spicy chili, cheese, barbeque, and many more. Chips made from cassava have a slightly different taste than potato chips. It has a lighter flavor, and also a crunchier surface compared with potato chips.
To make a cassava chip, after farmers harvest cassava, cassava is then peeled and washed with water. After it is peeled, cassava needs to be rinsed in cold water first to remove any saps that might still linger on the roots. After that, cassava then sliced up thinly to get crunchy chips. Soak the sliced cassava with salt water, and then fry it up in hot oil. After it is fried, we add seasonings such as spicy chili, or BBQ.
It is the traditional method for making cassava chips however, our method is using the most effective, and efficient method of manufacturing cassava chip. We also make sure that our quality team checker will ensure to deliver the best chips that will definitely satisfy consumer needs. If you want to make inquiries and purchase, visit us on our official website to learn more about it.
